Enjoy an exquisite dinner while cruising on the Seine River.
You will be welcomed with a typical French cocktail.
For dinner you will be able to choose:
STARTERS
French duck foie gras, pear chutney with sweet spices
Snail tart, spinach and mushroom fondue, bordelaise sauce, sweet garlic emulsion
MAIN COURSE
Pan seared sea bass, baby spelt melt, pumpkin and celery, tarragon seafood coulis
Duck fillet with spices, carrot and citrus sauces
DESSERTS - The desserts are the creation of Maison Lenôtre
Pear and almond ice cream entremets, pear coulis (V)
Chocolate tart, crunchy and creamy
DRINKS
Kir au blanc de blancs - IGP Vin de Pays d'Oc Chardonnay Viognier* O AOP Corbières * - Mineral water and coffee
* One bottle (75cl) for 4 persons